Sunday, February 14, 2010

Thanksgiving at the Adams


Chris and I did Thanksgiving on our own again this year. We deliberated over several options but finally decided that we really like quiet Thanksgiving where you can wait to do the dishes and take a nap right after eating. PLUS you can have all the pumpkin pie and leftovers to yourselves!


I got just the breast of Turkey. It's the perfect amount for 2 and you can even stuff it. The best part is that it only takes 30 minutes to cook!


READY TO EAT!


Chris salivating over dinner.


And of course tradition with great grandmother's china and lots of decorations.

1 comment:

Rob, Adrienne, Sam, Ada and Tony said...

Cute dishes and table. Very impressed!